Coffee Beans

Product Overview & Origins

• Origin: India (Coorg, Chikmagalur, Wayanad)

• Available Types:

  • Arabica (Premium / Specialty Grade)

  • Robusta (Commercial / High Caffeine)

• Processing Methods:

  • Washed (Wet Process)

  • Natural (Dry Process)

• Crop Year: Latest Harvest Only

• Use Cases:

  • Roasters

  • Distributors

  • Retail Chains

Specifications & Packaging

Physical Parameters

• Moisture Content: ≤ 12.5%

• Screen Size:

  Arabica: 16–18

  Robusta: 14–16+

• Defects: ≤ 5%

• Foreign Matter: ≤ 1%

• Color:

  Arabica: Blue-Green

  Robusta: Brown-Green

  Quality Parameters

• Cupping Score:

• Specialty: ≥ 80 (SCA)

• Aroma: Clean, no musty smell

• Uniformity: High

Logistics & Commercial Terms

• MOQ: 1 metric tonne (approx. 17 sacks) per order. Smaller trial lots (down to 200 kg) can be arranged for evaluation.

• Lead Time: Typically 2–4 weeks after order confirmation, depending on processing.

• INCOTERMS: FOB (Mangalore/Chennai) is standard. CIF upon request.

• Payment: We accept irrevocable Letter of Credit (sight L/C) or T/T advance. 80% advance and balance upon B/L copy.